Kogi Bulgogi

Working in Eastwood is fun because you are surrounded with good restaurants and malls. It's Monday, with no BB for the day. Angel, Jamie and I had dinner at Kogi Bulgogi. Our "lunch" period was supposed to be one hour only. We took our dinner at around 8:30 which was a mistake because we had to be waiting for like 20 minutes or so. The problem was, the receptionist doesn't want us to take any orders yet until we are seated. But we wanted to order in advance because by the time we get it, it will be a rush. More like fast - eating. Then this other waiter said it was OK to take our order. So pffftt to the receptionist. She was a bit weird too. She couldn't handle pressure.

Kogi Bulgogi

Angel getting ready to eat

Me and Jaime while waiting for our orders


The 6 complimentary side dishes that they placed on our table was fast. Although I must disagree with the Mango shake we ordered. We were almost done with our meal when it arrived. I had to cancel it.

spicy "dilis"

sauteed vegetables

Yummy! You can taste a hint of butter.

Kimchi

Pickled cucumber

Salad?

It has cucumber, apples and pineapples. Mixed with cream and I think it's lacking sweetness. Well it's free so I'll pass.

Bean Sprouts

This tasted like the sauteed veggies Yum Yum! reminds me of Tokyo Tokyo's bean sprouts side dish

All 6 lined up!

California Maki

12 pcs. MUST ORDER!

Korean Chicken

This was hassle free fried chicken, I'ts totally boneless. If you want to eat chicken minus the hassle part of scraping the meat from the bones, you must try this. I love their sauce too.

Bibimbap

They serve it from a stone pot. You mix in the ketchup(?) and just mix everything and eat eat eat!
Bibimbap is composed of rice, fried egg, bean sprouts, ground beef and some more veggies thinly sliced.

Angel mixing it in


Our bill? about 500 ++

Happy, stuffed and satisfied